Region: Okanagan Valley, VQA
Bottle size: 750 mL
Tropical, lush, pineapple, coconut, peach, flint, bright balanced acidity
Mouth: smooth & balanced
Recommended food pairings: This is your Thanksgiving dinner wine, absolutely - any dishes with lovely fresh herbs. Also pairs nicely with seafood & shellfish.
Winemaker: Michael Bartier
Growing conditions: Grown on the Cerqueira vineyard on the Black Sage Terrace in Oliver, BC. Sandy loam topsoil on mainly granite glacial till, with high occurences of calcium sulphate precipates
Winemaking notes: Maceration & Fermentation: Whole cluster pressed, spontaneous yeast fermentation at 20° C Ageing: 8 months in concrete, stainless steel, and neutral barrels, sur lie
Drinking window: 2017 - 2024
- Retail: $23.49
- Club: $21.14
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